The Abattoir – Food Culture

The unique area of the Abattoir (Teurastamo) in Tukkutori in Helsinki is defined by its brave and passionate businesses. It is the fond hope of the City of Helsinki that the area’s vitality will continue to spring from the phenomenon of and genuine pioneers in food culture. They wanted to convey a youthful and enabling atmosphere to new businesses and partners, both internally and externally. The solution was to bravely forefront the area’s incompleteness in our video.